Description: Fennel was popular way back in ancient times and was grown in monastery gardens. Today, fennel, with its pleasantly sweet flavour, is not only used as an ingredient in cooking, but also as a tea infusion. Certified organic.

Dosage: 1 heaped tea spoon (per 150 ml)

Brewing time: 8-10 minutes

Brewing Temperature: 100°C

* Certified organic in Germany, DE-ÖKO-001