GINGERBREAD WITH COCOA (TURTA DULCE CU GLAZURA CACAO)

GINGERBREAD WITH COCOA (TURTA DULCE CU GLAZURA CACAO)

Zahar, faina de secara, faina alba de grau, glazura alba de zahar (zahar, sirop de glucoza, colorant alimentar: dioxid de titan, acidifiant: gelatina, conservant: sorbat de potasiu, acidifiant: acid citric), cuvertura cacao 12% (zahar, grasimi vegetale total hidrogenate, pudra cacao minim 16%, arome identice naturale, emulgator: lecitina din soia), miere naturala 2%, agent umectant: sorbitol, condimente, agent de afanare: bicarbonat de sodiu, zahar, caramel, pudra de galbenus de ou.

    C$1.59Price

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